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Poppy Seed Dressing

Dressings and Sauces

10 minutes

4 servings


So easy and versatile for salads or veggie dips! Dressing comes from Healthy Gluten Free Life

Poppy Seed Dressing


  • 1/3 cup(s) white wine vinegar

  • 3 tablespoon(s) raw honey

  • 3/4 cup(s) extra virgin olive oil

  • 1 tablespoon(s) organic Dijon mustard

  • 1/4 cup(s) onion

  • 1/4 teaspoon(s) unrefined sea salt

  • 2 teaspoon(s) poppy seeds


1. Add the ingredients in a blender except the poppy seeds. Mix well.

2. Add the poppy seeds and turn the blender on for 1 second.

3. Serve over salads or as a vegetable dip and enjoy! Store leftovers in a jar for a week, thaw on the countertop for 10 minutes before serving. Enjoy!

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